Extra Virgin Olive Oil

The Art of making premium quality Extra Virgin Olive Oil

We primarily grow the Tuscan varieties of Frantoio, Corregiola and Pendolino due to their exceptional quality and flavour, taking advantage of Tasmania's cooler growing conditions to intensify flavour over a longer growing season which is further enhanced by the maturity of our trees. 

Our oils are perfect on salads as well as in soups, stir-fries, marinated or grilled or roasted meats, poultry and fish. Pasta, vegetables, cakes, bread and pastry dishes are all enhanced by its flavours and nutritional qualities.

Treat yourself to some today or buy as a gift for a friend or family member.  It is also perfect as a unique corporate gift or wedding bonbonniere. Take advantage of the 10% discount we offer on orders over $70 and free delivery on purchases over $100.